Set in a 1926 landmark at Fort Canning, METT Singapore blends heritage with luxury, featuring Jeffrey Wilkes suites, Italian dining, & biohacking spa
If you're weighing where to stay near Fort Canning Park, this METT Singapore review covers everything we found on the ground, the rooms, the food, the wellness offerings.
METT Singapore takes a 1926 heritage building on the edge of Fort Canning Park and turns it into something that doesn't feel like a typical luxury hotel. Interior designer Jeffrey Wilkes kept the bones, the high ceilings, the light, and built a Mediterranean-leaning, slightly loose energy on top of it. It's the kind of place where a padel match in the morning and a tasting menu at night both feel like the plan, not a stretch.
METT Singapore Rooms & Suites: What to Expect
The 84 rooms and suites at METT Singapore range from 35 sq m Deluxe Rooms up to the 160 sq m Fort Canning Suite, and every layout leans on the same idea: high ceilings, soft tones, and either park canopy or skyline views through floor-to-ceiling windows.
Every room also comes with a custom-stocked Maxi Bar featuring premium spirits, local artisanal drinks, and in-room mixology kits, which is a nice touch if you don't feel like heading down to the bar every time.
Our pick to review: the Premier Junior Suite (48 sq m). It's a residential-style layout with a genuinely separate lounge area, sofa bed, entertainment setup, and its own light, which makes it feel less like a hotel room and more like a small apartment. The bedroom centers on a king bed with goose-down bedding, and the bathroom is the standout: full marble, a walk-in rainfall shower, and a deep soaking tub.
Canning Bar & Lounge: Elevated Breakfast & Artisanal Cocktails at METT Singapore
Canning Bar & Lounge does double duty, it is a quiet breakfast spot by morning, and a cocktail lounge by night. Whether you are looking for an unhurried morning meal overlooking natural greenery or a sophisticated breakfast spot in central Singapore, the menu balances western comfort with regional Asian flavours:
- Canning Breakfast Bar: A generous buffet spread featuring house-made pastries, local cheeses, tropical fruits, cold-pressed juices, and wellness-focused selections.
- Western Breakfast Classics: Indulge in Farmhouse Eggs Your Way, the rich Omelette Vacche Rosse served cacio & pepe style, or lemon-scented Amalfi Souffle Pancakes paired with artisanal baked breads and fresh pastries.
- Asian-Inspired Specialties: Savor localised creations like Century Egg Congee or Our Laksa, a luxury take on a local icon featuring handcrafted tagliolini piemontesi noodles, fresh blue prawns, and tofu puffs submerged in a rich coconut broth.
Craft Cocktails & Nightlife at Canning Bar & Lounge
As day turns to dusk, Canning Bar & Lounge transitions into an inventive cocktail destination celebrating local history, spice routes, and contemporary mixology. Beyond daily drinks and dining, Canning Bar & Lounge serves as a central social hub offering revolving programming, including seasonal Afternoon Tea, energetic Social Hours, themed Ladies' Nights, and international Guest Bartender Shifts.
- The 1822 ($26): Grey Goose Vodka, Amaro Montenegro, Torched Ginger, Poire Williams, Calamansi, Lime, Nutmeg Tincture. Inspired by Sir Stamford Raffles establishing Singapore’s first Botanical Garden on Fort Canning Hill in 1822, this crisp, aromatic drink pays tribute to the island’s historic spice trade.
- Trading Nights ($28): Orientalist Rum, Disaronno Amaretto, Espresso, Rich Simple, Egg Custard Foam, Dark Chocolate Shavings. A velvety, decadent twist on the Espresso Martini that honors the night-market traders and sailors who once bartered rum, coffee, and sugar along Singapore's shores.
L'Amo Bistrò del Mare: Is It Worth the Hype?
Lauded internationally with prestigious accolades such as the Due Forchette by Gambero Rosso, L’Amo Bistrò del Mare brings authentic coastal Mediterranean flavors from Dubai to Singapore under the expert direction of Chef Daniele.
Whether you are looking for romantic dining in Singapore or an unforgettable fine-dining pasta experience, these standout dishes are essential orders:
Standouts from our visit:
- Vitello Tonnato ($32) — a classic done properly, veal against a velvety tuna-caper sauce.
- Tagliolini Lime & Caviale ($76) — handmade pasta in a lime-butter emulsion, finished with caviar. This is the dish people will ask you about afterward.
- Tagliata di Wagyu alla Griglia ($98) — grilled Wagyu striploin, potato millefeuille, charred broccoletti.
- Ti...Amo...Su ($19) — a tableside tiramisu, which sounds like a gimmick until it arrives.
If you're choosing one meal to book in advance, make it dinner here.
The Longevity Suite
Bringing Europe’s premier biohacking and anti-aging clinic network to Asia for the very first time, The Longevity Suite is set to make its official debut at METT Singapore (Madison House).
Ahead of its highly anticipated full launch, hotel guests and wellness enthusiasts can visit The Longevity Suite Showroom, an exclusive, immersive space designed to preview the future of holistic health, recovery, and cellular rejuvenation.
Visitors to the Showroom can explore and experience a curated selection of advanced wellness technologies, including:
- Whole-Body Cryotherapy: Accelerates muscle recovery, boosts metabolism, and reduces systemic inflammation through controlled cold exposure.
- Hyperbaric Oxygen Therapy (HBOT): Enhances cellular repair, mental clarity, and tissue regeneration using pressurized pure oxygen.
- Dry Float Therapy & Breathwork: Zero-gravity sensory relaxation protocols engineered to reset the central nervous system and alleviate stress.
If you're flying in and fighting jet lag, or you just want a recovery day built into your stay, this is the reason to add a night.
Yes, the hotel sits within Fort Canning Park, a short walk or quick drive from Orchard Road and Singapore's Central Business District.
METT Singapore offers a full mix of dining, wellness, and leisure facilities. For food and beverage, guests can choose from Canning Bar & Lounge, L'Amo Bistrò del Mare, Art di Daniele Sperindio, and HANU. Beyond dining, the property features the Madison House Members' Club, The Longevity Suite for biohacking and wellness treatments, padel courts, state-of-the-art fitness facilities, and two outdoor swimming pools.
METT Singapore is best suited to couples, business travelers, and wellness or fine-dining enthusiasts, thanks to its adult-focused design, biohacking facilities, and destination dining.
It's METT Singapore's Mediterranean seafood restaurant, awarded the Due Forchette by Gambero Rosso, known for handmade pasta and fresh-catch dishes under Chef Daniele.
It's a biohacking and wellness showroom offering cryotherapy, hyperbaric oxygen therapy, and dry float therapy, the first Asia outpost of a European longevity clinic network.
Gursheel Dhillon
A seasoned marketer, communicator, and content creator with over a decade of experience across brand strategy, storytelling, and digital media. An award-winning entrepreneur, she founded Vanilla Luxury in 2015 and continues to serve as its director, shaping the magazine’s voice in the affordable-luxury lifestyle space.
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