Festive Feasts to End 2018 in Singapore

Yuletide season rolls around and it's time for 12 days of Christmas feasts


Have your year-end celebrations started yet? Get into the holiday spirit and indulge in a festive dinner perfect to ring in Christmas with family and friends. Check out these merry offerings!

1. Pince & Pints

Calling all lobster fans, if you’re tired of the usual turkey Christmas dinners, this one’s for you. Multiple-award winning restaurant Pince & Pints has recently added four new exciting dishes to their menu - Cantonese-style Steamed Lobster, Nonya Chilli Lobster Roll, Wasabi Lobster Roll, and Black Pepper Lobster. Using only live lobsters from fisheries in USA that practice sustainable farming methods, you can also order their signature dishes - Classic Lobster Roll, Live Whole Grilled Lobster, and Chilli Lobster - as well as the all-time favourite Truffle Lobster Roll. For a slightly more Asian fare, get the Lobster Noodles, which comprises of a whole live lobster wok fried with egg noodles, ginger, scallion and served with housemade chilli oil. What better way to serve up a feast for the festive celebration than with a lobster feast!

Locations: 32-33 Duxton Road, Singapore 089496 and 95 East Coast Road, Singapore 428793

Contacts: (+65) 6225 7558 and (+65) 6386 3988

2. Dom Pérignon Plénitude Suite

For a truly extravagant Christmas like no other, indulge in a 10-course dinner at the exclusive Dom Pérignon Plénitude Suite within Stellar at 1-Altitude. The multi-sensory dining experience can sit up to eight diners, who will be treated to a feast for the senses through a series of video projections and the use of aroma, touch and music. Especially for the yuletide season, the ten-course dinner will showcase a selection of coveted festive ingredients sourced from some of the best regions around the world including artisanal producers. Dinner ends on a spectacular high as Pastry Chef Jasmin Chew builds and assembles a buche de noel dessert extravaganza while bringing to life the spirit of Christmas.

Location: Level 62, 1 Raffles Place, Singapore 048616

Contact: Plénitude Guest Relations Manager Newman at

3. NOX - Dine in the Dark

Be swept away by a whimsical and organoleptic exclusive 12-dish festive menu that is playing on temperatures and textures that is available for the whole month of December. You can also enjoy an exclusive Christmas Weekend Menu on the 21st - 25th of December. A welcome cocktail upon arrival, two different amuse bouche and a festive 3-Course Christmas Set Dinner comprising of 12 spectacular dishes prepared with the finest ingredients that this holiday season has to offer. A fun and exciting Christmas gift hunt in the dark will also take place with great gifts. End off the night in NOX’s lit up bar lounge with some coffee or tea and delish petit fours whilst discovering what you have eaten during your meal!

Location: 269 Beach Road, Singapore 199546

Contact: (+65) 6298 0708 or make your reservations

4. Fratelli Trattoria

Presenting authentic flavours inspired by decades-long culinary heritage of Italian celebrity chef brothers Enrico and Roberto Cerea, Fratelli Trattoria introduces a five-course Christmas dinner menu of elegant Italian gastronomy. Gourmands can look forward to exquisite dishes like Casoncelli di Taleggio, Crema di Mais e Funghetti – a delicious homemade Casoncelli with Taleggio cheese filling, corn cream and mushrooms dish. The restaurant’s New Year dinner menu showcases the Cerea family’s creative modern interpretations in dishes like Risotto Ostriche e Caviale that features Carnaroli risotto, oysters and caviar.

Location: 26 Sentosa Gateway, Hotel Michael, #02-144, Singapore 098138

Contact: (+65) 6577 6555

5. Lewin Terrace

Lewin Terrace’s uniquely East Meets West cuisine offers a Christmas menu available exclusively on Christmas Eve and Christmas Day. The indulgent menu of Asian inspired dishes created using modern French techniques includes dishes such as Asian Yam Gnocchi with Black Truffle, Lobster Ceviche, ISHIKAWA Japanese Fish with Turnip Puree, and Roasted Wagyu Beef with Buah Keluak and Macadamia Nut Sauce. A special Berry Merry Dessert Buffet will also be available during lunch service from 4th to 27th December. The buffet features a spread of Japanese-French desserts such as Strawberry Tiramisu, Mixed Berry Mille Feuille, Mixed Berry tart and also not forgetting classics like Gingerbread Man, Stollen and Apple Paris Brest.

Location: 21 Lewin Terrace, Fort Canning Park, Singapore 179290

Contact: (+65) 6333 9905

6. Sessions

Buffet enthusiasts can gather their herd at Sessions where a gourmet wonderland awaits. Guests kickstart the merriment with the Festive Specialty Live Station offering Western Christmas staples married with Asian herbs. Bringing the best of Christmas tradition infused with local flavours, Chef de Cuisine Kelvin Lim will present mouth-watering creations such as Roasted Whole Turkey with Creoles Mix Herb, Roasted Herb Potatoes, and Roasted Lamb Chops with Melton Sea-salt. Sweet tooths will also rejoice at the lavish selection of Sweet Temptation Desserts crafted by Executive Pastry Chef Kenny Kong.

Location: 26 Sentosa Gateway, Hard Rock Hotel Singapore, #02-261, Singapore 098138

Contact: (+65) 6577 6567

7. Monti

Contemporary Italian restaurant, Monti, located in the iconic Fullerton Pavilion and overlooking Singapore’s Marina Bay, is the ideal location to share the holiday spirit. Indulge in a scrumptious all-you-can-eat Christmas brunch affair from 22-25 December, which will showcase the finest-quality meats in Chef’s Selection of Cold Cuts of Coppa wagyu; Olive salami; and San Daniele ham, to a live carving station decked with festive meats of Roasted Lamb Rack with braised lentil, yoghurt, and mint sauce; and Roasted Turkey with figs marmalade and roasted pumpkin. The Christmas Day 4-course dinner will have Foie Gras Terrine, Risotto with Spumante, Spatchcock or Maine Lobster and one of the chef’s most fabulous sweet creations - ‘Monti Blanc’ with Coconut snow.

Location: Monti at 1-Pavilion, Collyer Quay, Singapore 049327

Contact: (+65) 6535 0724 or email

Aditi Kashyap

13 Dec 2018, 10:00 AM

Aditi is the Associate Editor at Vanilla Luxury. She loves to travel and has an obsession with rooftop bars and chasing sunsets. Follow her adventures on Instagram @heydeets.

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